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Reber.guide > Topics

Qawrmê / Zubliaقاورمه

Parent

Cuisine

Popularly made on picnics by men, qawrmê (also called zublia) is made in a wok over an open fire. First, plenty of onions are chopped and lightly caramelised, then add some water, some tomatoes, and large chunks of meat which are cooked thoroughly.